January’s Harvest Of The Month is a common vegetable that goes with breakfast, lunch, or dinner…and has a lot of nutritional value. Christina Elhers from Cornell Cooperative Extension talks about it and shares some tips to help with Seasonal Affective Disorder.
https://open.spotify.com/episode/3Y1FNSXOvgOiMJ9m4AD5gB?si=Ei59UMlqRwuZ3nVPULpZ9g
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