In Ontario County, more than 5,000 households—nearly 9,000 residents—rely on SNAP benefits to help meet basic food needs. Many of these households include working families who still struggle to cover essentials. Local food pantries are preparing for a possible surge in demand if federal benefits are delayed or interrupted after Saturday.
Nonprofit agencies, working alongside county and regional partners, are meeting this week to coordinate resources, share updates, and plan responses should assistance gaps occur.
“Our goal right now is to bring agencies together and keep residents informed and calm,” said Gwen Van Laeken, executive director of Ontario Cares. “We’re hopeful policymakers will reach a resolution soon, but it’s important our community is ready to support one another if needed.”
Residents can help by:
- Donating directly to local food pantries. Financial contributions are the most efficient, as pantries can purchase three to five times more food through wholesale and regional food banks.
- Providing shelf-stable, high-quality foods, such as:
- Proteins: canned tuna, chicken, or peanut butter
- Whole grains: brown rice, oatmeal, whole-grain pasta, or cereal
- Fruits and vegetables: canned or dried fruit in juice and low-sodium vegetables
- Soups and ready-to-eat meals
- Cooking staples: shelf-stable milk, olive oil, or spices, where accepted
- Supporting broader efforts through Foodlink if unsure where to donate.
Residents should contact their local pantry ahead of time to confirm needs and hours, as many pantries are volunteer-run and schedules vary. Anyone needing help finding food resources can call 2-1-1 or visit 211lifeline.org to locate nearby food pantries and support programs.
“At times like this, it’s all about neighbors looking out for one another,” said Van Laeken. “By connecting neighbors and empowering our community, we can make sure every family has food on the table.”
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