• Wind Advisory - Click for Details
    ...WIND ADVISORY REMAINS IN EFFECT FROM 5 PM THIS AFTERNOON TO 8 AM EDT MONDAY...
    Expires: March 16, 2026 @ 8:00am
    WHAT
    South winds 20 to 30 mph with gusts up to 50 mph expected.
    WHERE
    In New York, Chemung, Cortland, Madison, Onondaga, Schuyler, Seneca, Southern Cayuga, Steuben, Tioga, Tompkins, and Yates Counties. In Pennsylvania, Bradford and Wyoming Counties.
    WHEN
    From 5 PM this afternoon to 8 AM EDT Monday.
    IMPACTS
    Gusty winds will blow around unsecured objects. Tree limbs could be blown down and a few power outages may result.
    PRECAUTIONARY/PREPAREDNESS ACTIONS
    Winds this strong can make driving difficult, especially for high profile vehicles. Use extra caution.

WGVA 106.3FM 1240AMMix 98.5101.7 The WallWFLR Finger Lakes Country Classic Hits 99.3The Lake 100.1/104.5 WAUB 96.3FM 1590AM

2023 State Fair Butter Sculpture Revealed

SHARE NOW

The American Dairy Association North East’s unveiled the 55th annual Butter Sculpture at The Great New York State Fair on Tuesday. This year’s sculpture is titled “Dairy Every Day is a Healthy Way – Keeping Kids’ Health on Track.”

According to the Association, the sculpture highlights the important nutritional role dairy foods play in helping brains, bones and bodies grow and features a train being conducted by a cow and carrying young passengers fueling up on dairy foods.  Sculptors Jim Victor and Marie Pelton began to create the annual sculpture 11 days ago.

The Fair begins Wednesday and runs through Labor Day.  The sculpture will be on display in the Dairy Products Building for the duration of The Fair.

The butter used for the sculpture comes from Batavia-based producer O-AT-KA Milk Products and is out of specification for retail sale for a variety of reasons, so American Dairy Association North East works with the sculptors to put it to good use by creating a beautiful piece of art.

Following its 13-day stint at The Fair, the butter will return to Western New York where it will be recycled into renewable energy at Noblehurst Farms, a dairy farm in Pavilion. Noblehurst Farm’s vast recycling program turns over 500 tons of food waste from supermarkets, universities, and schools each month into enough energy to power the farm and over 300 local homes. The recycling program not only reduces the farm’s carbon footprint, it diverts all of that food waste from landfills, reducing greenhouse gas emissions.

Photo: American Dairy Association North East Audrey Donahoe, New York State Department of Agriculture and Markets Commissioner Richard A. Ball and New York State Dairy Ambassador Arianna Aman. (American Dairy Association North East)
Photo: American Dairy Association North East
Photo: American Dairy Association North East

Get the latest Finger Lakes headlines and stories every morning FREE in your email! Subscribe today!