Finger Lakes Health’s Board of Directors has elected two new Board members: Tom Burrall and Craig Densmore.
Tom Burrall, an insurance broker, is president of C.S. Burrall & Son, Inc. in Geneva. A graduate of Geneva High School and the University of Maine. He is a member of the Independent Insurance Agents & Brokers Association of New York. Mr. Burrall is a board member for the Geneva Business Improvement District and the Seneca Lake Pure Waters Association. He also is a member of the Presbyterian Church of Geneva, Geneva Lodge #965 F & AM and the Geneva Shrine Club.
Craig Densmore is a former visiting professor and adjunct at Rochester Institute of Technology (RIT) and consultant in the Department of Packaging Sciences at (RIT). He also serves as director of packaging innovation at Supply Chain Optimizers. He previously worked as senior director of packaging innovation at Birds Eye Foods in Rochester, where he was presented the Ameristar Award for Birds Eye Steam Fresh Packaging. A graduate of Gates-Chili in Rochester, Mr. Densmore holds a Bachelor of Science degree in graphic arts and Master of Science degree in packaging science, both from RIT.