Summer Clam Jam 
Saturday, July 28 2012 12:00 PM - 4:00 PM
Beach party clam bake in the wetlands of Montezuma Winery. All you can eat raw or steamed clams, BBQ chicken, Italian sausage, clam chowder and more! Top off your meal with home-made ice cream from The Cayuga Lake Creamery. Wear your flip flops and kick back to the rock & roll music of the Castle Street Band. Advance Pre-paid Reservations only $40.00/person OR $20.00/person for non-clamers (drinks and ice cream extra). Call Montezuma Winery at 315-568-8190 to make your reservations by 7/12.
Click here to download PDF
For more information:
Donna Lahr
(315) 568-8190
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