Venison and Meat Preparation Workshop iCal

Saturday, March 10 2012 10:00 AM - 12:00 PM

Seneca County Cornell Cooperative Extension is hosting a venison and meat preparation workshop on Saturday, March 10th from 10AM-noon in their conference room located in Waterloo (308 Main Street Shop Center, 3rd floor).  Venison is a healthy, lean source of protein that is very tasty if properly prepared.  Seneca County and the surrounding Finger Lakes area have abundant populations of white tail deer to hunt.  If you love eating venison or if you have had an unpleasant experience eating venison and have the notion that the meat is gamey or tough (or others in your family feel this way), then this hands on workshop is for you!  Learn ways to tenderize deer meat with proper marinades, cooking methods, and meat preparation.   We will also discuss the important science behind safely canning meat and making jerky.  Learning to safely can animal products is a great solution to limited freezer space when considering buying local meat or hunting.
 
Participants will learn how to can meat and also taste samples during this hands-on workshop.  They will also receive a recipe book.  Thanks to support from the Delavan Foundation, the cost is only $10.00 per person.  Space is limited and advanced registration is required, so please call Seneca County Cornell Cooperative Extension to register:  315-539-9251 by March 9th.
 
If you would like more information about consuming wild game and fish, Seneca County CCE, in consultation with Cornell’s Department of Natural Resources, created an educational web resource to offer recipes, nutrition facts and information based on fish and game that is currently or soon to be in season.  The Wild Harvest Table website can be accessed at http://senecawildharvest.blogspot.com.  
 
For nearly 100 years, Seneca County Cornell Cooperative Extension has served the people of the County, putting to practical use the scholarship and research of Cornell University and the national land grant system in the areas of agriculture and food systems sustainability; families, nutrition, health and safety (human ecology); youth development (4-H); environmental and natural resource enhancement; and community and economic vitality.  The office is located at 308 Main Street Shop Centre in Waterloo.  For more information on this and other programs, please call the office at 315-539-9251 or e-mail Seneca@cornell.edu.
 

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